Millet with Mushrooms and Pumpkin Seeds
Milllet is a soft-textured whole grain that’s perfect for casseroles and one-pots.
Ingredients for a Simple Life
Milllet is a soft-textured whole grain that’s perfect for casseroles and one-pots.
“At home I serve the kind of food I know the story behind.” ~ Michael Pollan
“Beauty is God’s handwriting.” ~ Ralph Waldo Emerson
Here’s a delicious recipe for a kofta, a tasty Middle Eastern dish, similar to meatloaf or a meatball.
Perfect for an everyday breakfast or weekend brunch, this recipe features portabella mushroom blending seamlessly with Italian sausage, while peppers add colour to the dish.
A serving of vegetables has made its way into these mini chicken meat loaves, but you wouldn’t know it.
This boneless pork shoulder roast slow cooker recipe can be prepped in less than 15 minutes and will have you coming home to a delightful meal at the end of the day. Try serving with rice and broccoli for a full meal, or on a bun for a quick and easy pulled pork sandwich.
This extra-meaty tomato sauce with can be easily cooked and stored in the freezer for easy weeknight meals.
Preparing your breakfast the night before is a great way to give yourself more time in the morning for working out, meditation or just getting in some extra sleep.
This hearty fall salad is the perfect one-pan medley of winter squash, crunchy kale and spiced chickpeas, all roasted to perfection.
Since ancient times, this vegetable has been used for medicinal purposes that contain many healing properties