A fish oil blood thinner works to naturally thin the blood and stop clotting, and can help you avoid the risk of heart attacks and strokes with a daily fish oil supplement. This wonderful oil also provides a wealth of other benefits too, so here is a guide to them and tips on selecting the very best.
A fish oil blood thinner should not be used if your are taking any medicine for blood disorders or aspirin before consulting with your doctor, just to be sure that it’s safe for you to do so.
This amazing omega 3 oil has been shown to prevent platelets from sticking together which can lead to dangerous blood clots, boosting the circulation and significantly reducing your risk of heart disease, making it one of the best natural blood thinners.
It can also help lower bad cholesterol, lower your blood pressure, improve your brain health and mental well-being and provide such an effective treatment for rheumatoid arthritis that many patients have come off their meds altogether.
To get these benefits and more you need to know what to look for when choosing your fish oil capsule.
Of the two main omega 3 fatty acids, DHA and EPA, you want to get a high amount of DHA as this is proven to be responsible for the fish oil blood thinner properties and most of the other health benefits.
Look for at least 250mg of DHA per tablet as any less and you will not benefit as much.
Also check they have been molecularly distilled to remove all the dangerous toxins like mercury and lead which many on the market contain and can cause health problems with regular use.
I hope this article on the fish oil blood thinner qualities has opened your eyes more to what else this amazing natural substance can do, helping you to maintain good health in the present while helping you to avoid many of the deadly diseases in the future.
If you would like to learn more about the high quality DHA omega 3 supplements I personally take daily, visit my website today.
The Author:
Rich Hawkins is a dedicated researcher of nutrition, diet and the amazing health benefits of high-quality fish oil.