Old Fashion Recipes Perfect for Breakfast

Next time you plan a brunch or just have a relaxing weekend breakfast, try adding one of more of these recipes to your menu. You will be happy you did. The Chiffon Pancakes are great for a relaxing family breakfast, especially on cool Fall or cold Winter mornings. They are also good anytime as some families like pancakes year-round and sometimes for dinner as well. Lucy's Apple Kuchen is a recipe I retrieved many years ago from an old Midwestern church. It makes a great brunch item.

CHIFFON PANCAKES
This is another old recipe from my days growing up in Indiana.

1 1/2 cups milk
1 egg
1 1/2 cups flour
2 tbsp sugar
4 tsp baking powder
1/2 tsp salt
1/4 cup cooking oil

Heat the milk to lukewarm. Beat the egg with a rotary mixer until soft peaks form. Stir in the warm milk. Sift the dry ingredients together; fold into the egg mixture adding in three additions. Fold oil slightly into the mixture. Drop from the tip of the spoon onto hot, lightly greased griddle. When pancakes puff to a half-inch thickness and bubbles begin to break the surface, turn and cook on the other side. Serve with butter and warm syrup.

LUCY'S APPLE KUCHEN
This is a recipe from an old Midwestern Church.

1 box white cake mix
1/2 cup butter
1/2 cups coconut
1 cup cultured sour cream
1 can apple pie mix
3/4 cup sugar
1 tsp cinnamon
1 egg, beaten

Preheat oven to 350 degrees.

Stir cake mix, butter, and coconut together; mix like pie crust. Pat mixture into an edged cookie sheet making higher edges. Bake 10 minutes at 350 degrees. In a small bowl or a cup, mix the sugar and cinnamon together. Spread the crust with the apple pie mix and sprinkle with cinnamon/sugar mixture. Mix the sour cream and the egg together and pour over the top. Return to oven and bake another 20 minutes.

Enjoy!

The Author:

For more of Linda's old fashion recipes visit her blog at http://grandmasvintagerecipes.blogspot.com

Article Source: Articlesbase.com

No Comments Yet.

Leave a comment