Yield: Six 6 oz. servings

Ingredients:

1-1/2 cups – fresh orange juice

1/2 cup – Orange Blossom honey

2 Tablespoons – lemon juice

2 Tablespoons – lime juice

1-1/2 cups – frozen blueberries

1 cup – crushed ice

Directions:

In a blender, combine orange juice, honey, lemon and lime juices until honey is dissolved. Add blueberries and ice. Puree. Serve in beverage glasses garnished with a lemon or lime wheel.

The Author:

National Honey Board.

Photo Credit: National Honey Board.

Article Posted: June 7, 2013

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