Down Home Cooking

This steak, mushrooms and ale pie recipe lets you easily recreate English-style comfort food in your very own home.

Warm apple cider is the perfect winter comfort drink. This special version combines two potent spices, ginger and turmeric for a unique flavor and nutrition profile.

Ingredients Watermelon, cubed, balled, wedges, sticks, cutouts, and /or skewersPeanut butter and jelly sandwiches, halvedHam and cheese pinwheelsSliced veggies of choice (we used cucumbers, carrots,...

Working under the system of supply management, egg farmers have invested in new technologies and innovative farming practices over the last decades to reduce...

This dish a great beginner recipe for those new to the kitchen and Mexican cuisine. More “Tex Mex” than Mexican, it’s easy to make...

Weight loss is not as simple as “energy in, energy out.” It can be affected by factors beyond our control, like age, health conditions,...

This chili relies upon the flavorful combination of hearty whole grain sorghum, black beans, corn, peppers, onions, celery and seasonings.

This take on romesco, a Spanish sauce made with roasted red peppers and finely chopped nuts, is ultra-smooth and creamy thanks to the plant-based roasted red pepper cashew dip.

Using butternut squash in macaroni and cheese reduces calories without sacrificing flavor or comfort.

This recipe for Sage White Bean Veggie Balls with Pomegranate Mandarin Sauce is sure to be your new favorite.

Early venison recipes were extra flavorful because meals were cooked in an iron kettle hung over an open fire.

This is a great accompaniment to any salmon dish!