DIY Pizza Sub Bar
A Quick and Easy Meal for Busy Weeknights
Make a fun and healthy dinner in no time, while the kids help put it all together. This simple idea brings together two favourite dishes – pizza and subs – for a personalized meal. Choose your favourite toppings and add as much or as little as you’d like. Here are two classics to get you started.
DIY Pizza Sub Bar
Prep time: 20 minutes
Cook time: 10 minutes
Makes: 4 servings
Ingredients:
- 2 (12-inch) whole grain buns, cut in half
Canadian Classic
- White mushrooms, sliced
- Bacon, cooked
- Pre-cooked pepperoni slices
- Fresh mozzarella cheese, sliced or shredded
- Pizza or garlic alfredo sauce
Deluxe
- Green peppers, sliced into rings
- White mushrooms, sliced
- Crimini mushrooms, sliced
- Red/purple onions, sliced
- Mozzarella cheese, shredded
- Cheddar cheese, shredded
- Pre-cooked pepperoni slices
- Pizza or garlic alfredo sauce
Directions:
- Prep listed ingredients into desired shapes and sizes and place into individual bowls.
- Open a couple jars of your favourite pizza sauces including pizza/marinara sauce and a creamy garlic alfredo sauce and place a spoon in each jar.
- Pre-slice whole grain submarine buns.
- Starting with your chosen sauce, assemble individual pizza buns with desired toppings then place onto a lined baking tray.
- Bake at 300°F (150°F) for a few minutes or until buns have crisped and cheese melts.
- Remove from oven and enjoy.
Find more quick and easy meal ideas at mushrooms.ca
Photo and Source: (NC) Newscanada.com
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