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Preserving Food

How to can and preserve a variety of food.

This Italian inspired recipe is the ultimate homemade condiment, perfect for serving alongside chicken and other meats. At a time of year when fresh fruit isn’t plentiful this dish features a medley of frozen peaches and cherries, fresh pears...
This is a great accompaniment to any salmon dish!
Walnut butter is easy to make, and offers a variety of convenient applications. California Walnut Butter Spread on crostini and garnish with a slice of fruit or fresh herbs for an elegant appetizer, or use it as a dip for...
At America’s restaurants, you may have noticed more appetizers and entrees draped with pickled onions in the last couple of years. You may have been adventurous enough to try them, learning how their tartness coupled with onion flavor kick...
You can make delicious old-fashioned sauerkraut using nothing but organic cabbage and sea salt. I find a simple dish consisting of two ingredients to be very refreshing in a world filled with foods that have long ingredient lists populated...
A yummy salsa that can also be a great side dish for a picnic. Extend it even further by serving over shredded iceberg lettuce. Watermelon, Black Bean and Corn Salsa Servings Makes 12 - 18 servings. 2 cans corn kernels (drained...
As someone who is passionate about food, your primary concern should be to find fresh, quality ingredients that allow you to cook delicious, healthy meals. Freezing can be a great way to improve the shelf life of a given...
If you find yourself in the situation where you have excess buttermilk because a recipe called for only a few tablespoons or even a cup full and now you have plenty of leftovers and don't want to throw it...
Apples contain dietary fiber, as well as a variety of phytochemicals, such as quercetin, being studied for its anti-inflammatory properties. Baked Apple Chips Makes 8 servings. Per Serving: 60 calories, 0 g total fat, 17 g carbohydrate, 0 g protein, 3g...
As an avid gardener of herbs, I'm always looking for ways to prolong my enjoyment of the uses and functionality of the herbs growing in my gardens and cooking with herbs is one of the uses that gives me...