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Preserving Food

Watermelon Rind Pickles

Homemade watermelon rind pickles that leave the slightest bit of red flesh for a beautiful color and taste experience!

Three-Ingredient Cherry Jam

This simple yet tasty three-ingredient recipe for cherry jam uses frozen fruit, chia seeds and maple syrup.

Pickle Problems: A Troubleshooting Guide

Read on to discover some of the most common pickle problems and what you can do to improve your recipe so the next batch has that perfect pickle crispness you've been longing for.

Homemade Fruit Roll Treats

Try out this simple family-friendly recipe for fruit roll treats featuring honey and frozen fruit. They're great when bringing treats to the classroom at less than fifty cents per roll.

Making and Freezing Stuffed Green Peppers

When I make stuffed peppers, I like to make them in big batches as they freeze well for future meals. Here is my favorite recipe that I make for my family.

How to Make Dried Apple Rings

When you make dried apple rings or slices at home, you know that there are no additives in them just pure apple to be used as a snack or an addition to your morning oatmeal!

Beyond The Jar: 8 Ingenious Ways to Eat Peanut Butter

f you love peanut butter but want to go beyond the sandwich, here are eight unique and delicious ways to enjoy it every day.

Apple Cinnamon Fruit Leather

Some apples, warm cinnamon spice and the natural sweetness of Medjool dates are all it takes to make these simple, natural fruit snacks.

Papaya Salsa with Jicama Chips

We’re featuring this popular recipe from the files, just in time for picnic season. With just a little chopping and whisking you can whip up a colorful, fresh and fruity version of ever-popular salsa.

Crystallized Ginger

You can carry crystallized ginger with you on your commute to and from work, packed in your lunch, and on trips as well. With this tasty, healthy snack, you can treat or even avoid common colds and migraines.

Sweet & Spicy BBQ Sauce

A classic tangy flavorful bbq sauce.

How to Make Homemade Dried Banana Slices

Making dried banana pieces can be a bit tricky as bananas tend to turn brown when they come in contact with air. There is a way to counteract this extreme browning when drying your banana slices by dipping the banana slices in lemon juice prior to drying.
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