Determining The Authenticity of Cast Iron

Resilient to abuse and versatile by nature, ‘Cast’ iron was so named because it is made by ‘casting’ (pouring) molten iron into a mold. The 1830’s through the middle of the 1850’s was a period when cooking vessels – and the stoves on which to cook with them – were made of cast iron, and made in abundance. Fanciful castings were also in great demand during this time for windows, furniture and lawn decorations.

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DIY – Infused Olive Oils

Herb-infused olive oil can be used for cooking, salad dressings and marinades as well as a condiment to coat your food with delicious notes of herbs, citrus, garlic or spices.

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