Baked Goods & Sweets

The sugar cookie is a classic recipe for the holidays and is sure to be a crowd-pleaser for both young and old.

These scrumptious bars combine two traditional holiday treats – gingerbread and cookie bars – to create a mouthwatering bite perfect for the holidays.

Inspired by a steaming hot cup of cocoa, these mini chocolate chip cookies are topped with marshmallows and finished with a pretzel “handle.”

Nothing says fall quite like warm, spiced baked apples. Bake in the evening for an aromatic dessert or save in the fridge for a beautiful weekend brunch.

How to make homemade biscuits and strawberry shortcake.

When I was a growing up on our dairy farm in Wisconsin 40 years ago, marble cake was one of my mother's specialties.

This no-bake velvety cheesecake recipe made from pomegranate seeds, and bittersweet cocoa is a delicious option that's ready in under an hour.

Try these tips to add love to your baking without taking time out of your day.

This roasted garlic and rosemary flatbread is savory, fluffy, and nutritious – and naturally gluten-free, with only a few ingredients.

How to make homemade Irish soda bread.

Granola bars make an epic on-the-go breakfast, snack or dessert and are super easy to make, here's a great recipe for homemade granola bars.

This light version of traditional gingerbread is naturally sweet, the molasses and aromatic spices keep this dessert moist and flavorful.