Unleash Your Culinary Creativity
These dehydrated “Spuds” could be used for a variety of uses ranging from mashed potatoes to fried or even Au Gratin Potatoes casserole. Dehydrating your potatoes in times of plenty can result in an economical method of stretching your food dollar while still providing variety in your diet.
Learn how to preserve fruit juice like store-bought with economical canning. Can grape, apple juice, and more unusual fruit flavors with ease!
Make your own homemade crackers with this simple recipe. These crispy treats are loaded with flavor and packed with wholesome grains.
Discover the extraordinary health benefits of strawberry ice tea. Explore the many uses and innovative ideas to make tea more interesting.
Did you know green tea has many more uses than just a healthy drink? We’ll show you the how versatile this tea really is.
You can learn how to make your own healthy lattes by substituting healthy ingredients for the not so healthy.
Creating a unique flower cake topper? Learn how to make your own out of wildflowers and learn how to bring nature to your wedding cake!
A delicious hybrid between a cookie and a bar, these bites will satisfy your sweet tooth and your mid-afternoon hunger.
Canned cranberry beans are quickly simmered with aromatic onion, garlic, thyme, parsley and broth and finished with a squeeze of lemon,
Slow cookers can make healthy cooking easy. This pulled chicken sandwich will satisfy your barbecue craving without the red meat and smoking of a traditional southern recipe.
Coleslaw is a staple side with BBQ and Tex-Mex style dishes. This citrus-based version combines the natural sweetness of orange juice, mango and apple with the heat of jalapeño pepper to help bring out the natural flavors of the veggies.
Blini are pancakes that resemble crepes. Hazelnut flour, sweet raspberry sauce, and dark chocolate are all used in this recipe to create the perfect pancake for those on a diet high in fibre.
For a quick and easy side dish, look no further than your pantry and freezer staples. Quick cooking barley pairs well with frozen sweet green peas and corn.
This warming vegetarian stew pairs the goodness of whole grains with a richly spiced sauce and plenty of plant protein.
The healthy secret to this simple pasta dish is in the sauce. Traditional pesto is a blend of garlic, basil, oil and cheese. Our version uses broccoli rabe.