The potatoes are commonly served with meat and chicken as a side dish. It can also be considered as a main ingredient to casserole dishes, soup and stews. Some varieties of potatoes are used in specific purposes such as baking, frying or just simply boiling.
Looking to improve your bread making skills? Learn the best techniques for kneading and using an electric mixer to create homemade bread.
Explore the world of flour and its various types. Find out which flour is perfect for baking bread and which gives a lighter texture to cakes.
Since eggs play a big role in our everyday meal, listed are some of the cooking techniques that might interest you.
It’s really very simple to make the perfect hard boiled eggs. Just don’t overthink it and follow these simple instructions. Where most people go wrong is they overcook their eggs which causes the yolks to turn green and the eggs to lose their flavor.
Making butter at home is very easy and satisfying. All you need is butter making ingredients, equipment and proper methods. More importantly, you don’t need expensive butter making machinery to make butter at home and it is very simple and healthy.
Terminologies and interesting facts You should know when raising turkeys.
From selling goat meat and milk to pet goats & cashmere wool, learn the 5 tips you need to start your goat farming venture.
There are two (2) types of yeast that are available in the market. First is the Brewer’s Yeast and second is the Baker’s Yeast.
Making scrambled egg is quite easy. But if you don’t know how to make scrambled eggs, read on, as this article will provide you with different recipes for scrambled eggs, with step-wise direction.
I’d like to share two of my grandmother’s easy recipes which could be a complete meal. Her Bacon Dressing for Salads and Crusty French Bread would be a delicious, light meal for your family this time of year.
This recipe is a great choice for breakfast, dessert or a mid-day snack. It also makes a delicious hostess gift for this season’s holiday parties.
This is a chewy yet light-textured bread with a delicate flavor. The topping of toasted sesame seeds adds a little crunch. This bread is a great accompaniment to soups, salads and most entrees.
Transform zucchini into a deliciously moist and flavorful bread with this easy recipe. Unsweetened applesauce and grated zucchini pair perfectly for a zucchini bread you won’t be able to resist!
Bannock is simple. Basically it is just a pan fried bread dough. Lots of leeway in this recipe.